With over 25 years in the business, you can rely on IDS to assist you with multiple aspects of your catering strategy. Before setting up IDS, Ian worked in several jobs within the catering industry, as did his two sons Glynn and Bruce, and it is this that gives them the experience and expertise needed to help your catering projects run smoothly and prosperously.
Whether you’re opening a new kitchen or renovating an old one, sometimes all you need is a helping hand to get things moving. Only with specialist knowledge of catering and legislation that surrounds it can projects be completed to the accepted standard.
Our experienced team of catering engineers covering all of the South West have the knowledge and expertise needed to help you to create a kitchen that will stand the test of time. Renovations are part and parcel of catering life, and there’s only so long that you can wait before an overhaul is needed.
PLAN YOUR KITCHEN
We’ll survey your kitchen and use the latest technology to help plan your kitchen before we turn it into a reality. We’ll always liaise with you closely to ensure that you approve of any ideas that we have, this helps us to accurately design and create the kitchen that you desire.
Let’s take a look at some of the key areas of our project management service.
- Complying with legislation
- Meeting the highest standards
- Providing the right gas, electrics, plumbing, ventilation and heating facilities
- Supplying and installing appliances
Communication is the name of the game at IDS, and we will never leave you in the dark about how things are progressing. We are always on hand to offer help and advice, and with an in-depth knowledge of the latest legislation, we will ensure that your kitchen is fully compliant with the various rules and regulations.